Whole wheat bread is certainly a better alternative to white bread, particularly for those who are attempting to lose weight. This has additional amount of fiber, less carbs plus sugar, as compared to white bread. Those who are under a new low-carb or low-sugar diet would absolutely gain from this type of bread. In addition, you feel full easily because regarding the rich fiber content; consequently, a person do not end up wanting to keep on munching on loads of food.
Sour cream banana bread You can make appetizing breads recipes using whole wheat. With typically the perfect combination of ingredients, you can surely enjoy sinking your tooth in flavourful and nutritious bread. Check out and about these great ingredients to add inside your whole wheat bread menu.
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To get started with this recipe, we have to prepare a few ingredients. You can have sour cream banana bread using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sour cream banana bread:
- Take 1/2 cup (1 stick) butter) butter softenened
- Take 1 cup sugar
- Get 2 eggs beaten
- Get 1 1/2 cups flour
- Make ready 1 tsp. baking soda
- Take 1/2 tsp. salt
- Make ready 1 cup mashed bananas about 3
- Prepare 1/2 cup sour cream
- Make ready 1 tsp. vanilla
- Take 1 cup walnuts chopped (optional)
In a large mixing bowl, mix the sugar and softened butter. Sour Cream Banana Bread Everyone loves it — perfect for a snack, to give away to a friend, neighbor, or teacher, to send in a care package, whip out of the freezer and serve for out-of-town guests at breakfast. The banana bread list goes on and on. Sour cream banana bread is a super moist banana bread that's bursting with banana, caramel, and cinnamon flavors!
Steps to make Sour cream banana bread:
- Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
- In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
- Whisk together the flour, baking soda, and salt; combine with the butter mixture.
- Add the sour cream, bananas, and vanilla; stir well.
- Pour into prepared pans and bake for 50-55 minutes.
- Cool for 10 minutes and then turn the loaf out onto a rack.
It's perfect for a sweet breakfast, with a smear of butter, or as a dessert after lunch, or eaten right at the counter just because you can — and, obviously, it uses sour cream as an ingredient to achieve all this. I did a banana bread recipe moist banana bread with sour cream amazing recipe even better than mine and Im keeping This recipe for me thank you. My mom's recipe for banana bread has sour cream as an ingredient. Her banana bread was the best ever, moist and delicious. To achieve a super moist banana bread, I believe it must include one or more key ingredients: buttermilk, yogurt or sour cream.
So that’s going to wrap this up with this special food sour cream banana bread recipe. Eating healthy does not mean an individual have to put up with boring and bland food items. In reality, you can still enjoy something lovely and tasty even when you are usually on a restricted diet. Whole rice goes well with several components many of these as fruits, vegetable, nuts and dark chocolate; you can use these foodstuff things to make the bread recipe taste superb and appetizing. Hence, try the particular ideas in making scrumptious whole wheat bread that you and the entire family will love.