Baked Spaghetti with Bread
Baked Spaghetti with Bread

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Baked Spaghetti with Bread You can make yummy breads recipes using whole wheat. With typically the perfect combination of ingredients, you can surely enjoy sinking your pearly whites about flavourful and nutritious bread. Check away these great ingredients to add within your whole wheat bread menu.

How to Make Baked Spaghetti Bread. I roll it out on a piece of parchment paper to make transferring it easier. Cook spaghetti according to directions for al dente.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Spaghetti with Bread:
  1. Get Bread
  2. Get 6 slices store baked Italian bread
  3. Get 6 tablespoons butter divided
  4. Prepare To taste granulated garlic powder
  5. Get As needed kosher salt to sprinkle
  6. Make ready Spaghetti
  7. Prepare 1/2 pound cooked spaghetti pasta
  8. Get 1-1/2 pound ground beef
  9. Take 15 ounces canned diced tomatoes
  10. Get 15 ounces canned tomato sauce
  11. Take 1/3 cup flame roasted peppers
  12. Make ready 1/2 cup sliced kalamata olives
  13. Take 2 tablespoons capers
  14. Prepare 2 tablespoons sugar
  15. Make ready 1 teaspoon salt
  16. Get 1 teaspoon ground white pepper
  17. Make ready 1 teaspoon granulated garlic powder
  18. Prepare 3-1/2 tomato paste
  19. Prepare 1/2 cup diced onion
  20. Take Topping
  21. Prepare 1/2 cup shredded Parmesan cheese
  22. Take 2-1/3 ounces Gouda cheese

Choose crust color and loaf size if available. This cheesy baked spaghetti recipe truly is a life saver. It's so easy to throw together and it makes a great make-ahead recipe and freezer food. It's the perfect comfort food to serve with my Cheesy Garlic Bread!

Instructions to make Baked Spaghetti with Bread:
  1. Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
  2. Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
  3. Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
  4. Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
  5. Serve, I hope you enjoy!!!

Read on and see how easy it is to make, what ingredients you need, and how you can easily make it ahead of time and pop it in the oven on busy weeknight. Baked Spaghetti is a favorite casserole around here! A quick zesty meat sauce is combined with tomatoes and spaghetti and topped with cheese. This spaghetti casserole is baked in the oven until hot and bubbly. Just like stuffed shells, this easy recipe is perfect served with crusty bread, homemade Garlic Butter and a Caesar Salad.

So that’s going to wrap this up with this exceptional food baked spaghetti with bread recipe. Eating healthy does not mean an individual have to put up with dull and bland food items. In truth, you can still enjoy something sugary and tasty even when you will be on a restricted diet. Whole rice goes well with several elements like as fruits, vegetable, nuts and chocolates; you can use these foodstuff products to make the bread formula taste superb and appetizing. Hence, try the ideas in making scrumptious whole wheat or grain bread that you and the whole family will love.