Meat & Veggetable Rissole
Meat & Veggetable Rissole

Whole wheat bread is without a doubt a better alternative to white bakery, particularly for those who are trying to lose weight. This includes even more amount of fiber, less carbs together with sugar, as compared to white breads. Those who are under the low carbohydrate or low-sugar diet would certainly profit from this type of bread. Moreover, you feel full easily because involving the rich fiber content; therefore, an individual do not end up wanting to be able to keep on munching on loads associated with food.

Meat & Veggetable Rissole You can make tasty bakery recipes using whole wheat. With the particular perfect combination of ingredients, you will certainly surely enjoy sinking your pearly whites in flavourful and nutritious bread. Check out there these great ingredients to add throughout your whole wheat bread recipe.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook meat & veggetable rissole using 27 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Meat & Veggetable Rissole:
  1. Prepare Crepe/skin
  2. Get 200 gr all purpose flour
  3. Take 400 ml milk
  4. Take 1 egg
  5. Get 1 tbs melted margarine (room temperature)
  6. Make ready 1 tsp tapioca/sago flour
  7. Get 1 pinch salt
  8. Prepare Italian style bread crumbs (in a bowl)
  9. Take Filling
  10. Take 200 gr ground meat (beef/chicken)
  11. Take 2 carrots
  12. Make ready 1 potatoes
  13. Make ready 50 gr sweet peas (optional)
  14. Take 50 gr green beans (optional)
  15. Take Alternatively you can use 1 medium-sized can of mixed vegetables
  16. Get 1 onion (chopped thinly)
  17. Get 2 garlic (chopped finely)
  18. Get 5 fresh celery (chinese celery) leaves (chopped thinly)
  19. Take 3 green onions (chopped/sliced thinly)
  20. Make ready Salt
  21. Prepare Pepper
  22. Get Sugar
  23. Prepare 1 pinch ground nutmeg for aroma
  24. Prepare 2 tbs corn starch or all purpose flour
  25. Prepare 1 cup milk
  26. Get 2 kraft singles or any cheese singles brand
  27. Get Some water

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Instructions to make Meat & Veggetable Rissole:
  1. Step 1, make the filling
  2. Slice potatoes and carrots into small dice, slice green beans thinly. Wash and dry them in a strainer.
  3. On medium heat, sauté onion until tender, then garlic until golden brown
  4. Add meat, a pinch of salt & pepper, stir the meat well until it's fully cooked
  5. Add all the vegetables. Stir and cook until tender. Add some water. (If you use canned veggies, the process is faster and no water is needed). Add salt, pepper and sugar to your taste. I like mine on a sweeter side with the ratio salt, pepper, sugar 1 tsp:1/2 tsp:2tbs (or more), add a pinch of ground nutmeg. Stir well.
  6. When vegetables are tender, add a mixed of milk and corn starch (all purpose flour). Mix well, the filling will get thicker and heavier, then add the kraft singles for creamier taste.
  7. Keep mixing all the ingredients well for about 5 minutes. Then turn the stove off. Let it cool off.
  8. Step 2: Make the Crepes/Skin
  9. Mix all the ingredients and add milk as you whisk. Wisk until all is mixed well and no lump. You may use a mixer wit low speed to avoid lumps or a strainer to filter unwanted lumps.
  10. On a bowl, separate some dough to mix as coating. Use a small pan on medium heat, add a little vegetable oil or margarine then use a brush to cover the pan, add a scoop of the dough to the hot pan, cook until you see no more whites (crepe texture must be tender, easy to fold and not dry). Flip the pan and place the crepe on a non stick baking sheet, then brush or spray it with cooking oil. Repeat the process until the dough is all used.
  11. Step 3: Make the rissole roll
  12. Place 1 crepe on a plate or baking sheet, add 1 tbs filling then fold like an envelope or a triangle.
  13. Coat all the roll with the prepared dough on the bowl before fully coating it in a bowl of bread crumbs.
  14. Step 4: Frying and Storage
  15. Deep fry it in vegetable oil until it's golden brow. It should be crispy outside and soft and creamy inside. Or you can freeze, vacuum seal then keep in the freezer for longer storage.
  16. For more help especially with step 2 and 3, you can check out these links: https://youtu.be/qk_RsJJA7tY. https://youtu.be/IXNpzeBa-Gg
  17. Enjoy! 😍🌹

MEAT•I•VORE /mēt, ə, vôr/ Carnivore is too casual. Your love for meat goes beyond working chicken and beef into your weekly diet. You are THE Meat aficionado of your friends. Meat is the flesh of animals that humans prepare and consume as food. In the United States and many other countries, the term mainly refers to the muscle tissue of mammals and birds.

So that’s going to wrap this up with this exceptional food meat & veggetable rissole recipe. Eating healthy does not mean an individual have to put up with boring and bland food items. In simple fact, you can still enjoy something special and tasty even when you are usually on a restricted diet. Whole grain goes well with several ingredients such as fruits, vegetable, nuts and chocolate bars; you can use these foodstuff items to make the bread formula style superb and appetizing. Hence, try typically the ideas in making scrumptious whole grain bread that you and the complete family will love.