Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com
Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com

Whole wheat bread is indeed a better alternative to white loaf of bread, particularly for those who are seeking to lose weight. This contains more amount of fiber, less glucose and even sugar, as compared to white bakery. Those who are under a low-carb or low-sugar diet would certainly gain from this type of bread. In addition, you feel full easily because associated with the rich fiber content; therefore, an individual do not end up wanting to keep on munching on loads associated with food.

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Roll shaped croquettes in bread crumb mixture. Great recipe for Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com. Make yours and serve Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com for your family or friends.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oven baked chicken croquettes modified from diana rattray's recipe on southernfood.com using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com:
  1. Get 1 stick butter
  2. Take 3 tbsp flour
  3. Make ready 1/2 cup milk
  4. Take 1/2 cup chicken stock
  5. Make ready 1 lb cooked chicken
  6. Make ready 1 cup seasoned bread crumbs
  7. Get 1/2 cup panko bread crumbs
  8. Take 1 tsp salt
  9. Take 2 eggs lightly beaten
  10. Prepare 1/2 cup shredded cheese (I use mozzarella)

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Steps to make Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com:
  1. Poach Chicken. Place chicken in in a pan just large enough for chicken to fit in single layer. Cover with water and season with salt and pepper. Bring to boil then reduce heat so water barley bubbles. Cook for 10 minutes. Remove from heat and cover for another 10 - 15 minutes.
  2. In a medium saucepan, melt 1/2 of the butter over medium heat. Add flour and cook, stirring, for 1 to 2 minutes without browning. Gradually whisk in milk and broth; cook, stirring constantly, until smooth and thickened. Remove from heat; let cool 5 to 10 minutes.
  3. In large bowl, combine chicken, 1 cup bread crumbs, parsley, salt and eggs. Mix well. Pour in sauce, blend well. Cover and chill for about 2 hours.
  4. Preheat oven to 350°. Combine Mozzarella cheese and remaining 1/4 cup bread crumbs in a shallow dish.
  5. Shape chicken croquettes mixture into 2 1/2-inch balls, then roll to form oval shapes; makes about 8. Roll shaped croquettes in bread crumb mixture. Arrange in a greased 13 x 9 x 2-inch baking dish. Melt remaining butter and drizzle over chicken croquettes. Bake chicken croquettes 30 minutes until golden brown.
  6. For gravy I just used McCormik's Chicken gravy packets which we really like and is easy to make.

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So that is going to wrap this up for this exceptional food oven baked chicken croquettes modified from diana rattray's recipe on southernfood.com recipe. Eating healthy does not mean an individual have to put up with uninteresting and bland food items. In simple fact, you can still enjoy something sugary and tasty even when you are on a restricted diet. Whole wheat goes well with several ingredients many of these as fruits, vegetable, nuts and chocolates; you can use these foods items to make the bread menu style superb and appetizing. Hence, try the particular ideas in making scrumptious whole whole wheat bread that you and the entire family will love.