Whole wheat bread is without a doubt a better alternative to white breads, particularly for those who are striving to lose weight. This contains extra amount of fiber, less carbohydrate food and sugar, as compared to white bread. Those who are under a new low-carb or low-sugar diet would certainly advantage from this type of bread. Moreover, you feel full easily because of the rich fiber content; consequently, a person do not end up wanting to keep on munching on loads associated with food.
During a homestay with Sue Hutter at Ironman Coeur d'Alene last year, Australian pro triathlete Kate Major was treated to this banana bread, now one of Kate's favorites. She says it's "a simple recipe that anyone can make" and that it's "oh so good." You can leave the chocolate chips out if you like, or you can add walnuts or raisins for some variety. The result is a pale golden loaf packed with nuts and a more mild banana flavor.
Major's banana bread Fruits and veggies Blueberries, banana and orange are only a few of the many berries that you can mix in the batter. Whole wheat will definitely taste appetizing by adding fresh berries or perhaps mashed bananas. Make a nice loaf or muffins with these elements. Not really only will you enjoy the enjoyable taste of the fruits on the bread; they also provide vitamin supplements together with minerals that make the bread nutritious and scrumptious.
To begin with this particular recipe, we must first prepare a few ingredients. You can have major's banana bread using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Major's banana bread:
- Prepare 1 cup brown sugar
- Prepare 1/2 cup melted butter
- Prepare 1/4 cup milk
- Make ready 2 eggs
- Make ready 4 ripe bananas
- Get 2 cup bisquick
Banana bread is an easy baking project for any skill level. You don't have to knead it or wait for hours to let yeast make the batter rise. (In fact, there's no yeast in banana bread — that's why it's called quick bread!) You simply mix a few simple ingredients together, pour the batter into a pan, and bake. In another bowl, mix together the flour, baking powder, baking soda and salt. Add the banana mixture to the creamed mixture and stir until combined.
Instructions to make Major's banana bread:
- preheat oven to 350°
- cream together brown sugar, butter, milk and eggs
- mix in bisquick
- in pieces add bananas 1 at a time until incorporated
- pour batter into greased bread pan or baking dish of choice (i use an 8x10 casserole because i dont have a bread pan)
- bake at 350° for 45-55 minutes
- remove from oven, cool for 5 minutes for easier removal from pan
Add dry ingredients, mixing just until flour. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten.
So that is going to wrap it up for this exceptional food major's banana bread recipe. Eating healthy does not mean you have to put up with boring and bland food items. In simple fact, you can still enjoy something special and tasty even when you happen to be on a restricted diet. Whole wheat or grain goes well with several materials such as fruits, vegetable, nuts and chocolate; you can use these food things to make the bread menu flavor superb and appetizing. Hence, try the particular ideas in making scrumptious whole rice bread that you and the whole family will love.