Quick And Easy Homemade Banana Bread
Quick And Easy Homemade Banana Bread

Whole wheat bread is indeed a better alternative to white loaf of bread, particularly for those who are trying to lose weight. This includes more amount of fiber, less carbs plus sugar, as compared to white loaf of bread. Those who are under some sort of low-carb or low-sugar diet would absolutely gain from this type of bread. In addition, you feel full easily because involving the rich fiber content; consequently, a person do not end up wanting in order to keep on munching on loads associated with food.

Quick And Easy Homemade Banana Bread You can make delicious loaf of bread recipes using whole wheat. With the perfect combination of ingredients, you will certainly surely enjoy sinking your pearly whites upon flavourful and nutritious bread. Check out these great ingredients to add inside your whole wheat bread recipe.

Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Pour batter into the prepared loaf pan.

To get started with this particular recipe, we must first prepare a few ingredients. You can have quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick And Easy Homemade Banana Bread:
  1. Take 3 Very ripe bananas, peeled
  2. Take 1/3 cup Melted butter
  3. Prepare 1 cup Sugar
  4. Take 1 Egg,beaten
  5. Take 1 tsp Vanilla extract
  6. Take 1 tsp Baking soda
  7. Take 1 pinch Salt
  8. Get 1 1/2 cup All-purpose flour

I don't want to confuse you with many recipes, but although this banana bread recipe holds a special place in my heart, this easy version is my go-to recipe if I'm short on time or just. To make banana bread, you'll need pretty straightforward ingredients. Naturally the first thing you need is bananas. I like to mash them up with a muddler, but you could also simply use a fork.

Steps to make Quick And Easy Homemade Banana Bread:
  1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
  3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
  4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
  5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)

Mix bananas, sugars, butter, eggs, vanilla and cinammon together. Add dry ingredients and mix well. Easy Banana Bread: Super Simple Banana Bread that is moist, has a rich banana flavor, and the perfect texture. No mixer needed, this really is the easiest banana bread you will ever make. Honestly, this is one of my most popular posts, along with Beef Stroganoff, Shrimp Alfredo, and Baked Chicken Wings.

So that’s going to wrap this up for this exceptional food quick and easy homemade banana bread recipe. Eating healthy does not mean a person have to put up with uninteresting and bland food items. In fact, you can still enjoy something special and tasty even when you will be on a restricted diet. Whole whole wheat goes well with several materials such as fruits, vegetable, nuts and chocolate; you can use these meals items to make the bread formula taste superb and appetizing. Hence, try typically the ideas in making scrumptious whole wheat or grain bread that you and the entire family will love.