Cinnamon-Sugar Monkey Bread
Cinnamon-Sugar Monkey Bread

Whole wheat bread is without a doubt a better alternative to white breads, particularly for those who are trying to lose weight. This is made up of more amount of fiber, less glucose and even sugar, as compared to white loaf of bread. Those who are under some sort of low carbohydrate or low-sugar diet would absolutely profit from this type of bread. Moreover, you feel full easily because associated with the rich fiber content; hence, you do not end up wanting to be able to keep on munching on loads involving food.

Roll balls in cinnamon-sugar mixture and arrange a layer in the prepared tube pan. Sprinkle with cinnamon sugar and drizzle with a bit of oil. Continue layering with remaining dough balls and cinnamon sugar.

Cinnamon-Sugar Monkey Bread Fruit Blueberries, banana and orange are simply a few of the numerous berries that you can mix in the batter. Whole wheat will definitely taste appetizing by adding fresh berries or even mashed bananas. Make a nice loaf or muffins with these substances. Certainly not only will you enjoy the thrilling taste of the fruits on the particular bread; they also provide nutritional vitamins plus minerals that make the bread nourishing and scrumptious.

To begin with this recipe, we must prepare a few ingredients. You can have cinnamon-sugar monkey bread using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon-Sugar Monkey Bread:
  1. Take 1 1/2 cup Unsalted butter, melted
  2. Make ready 2 16 oz refrigerated biscuit dough tubes.
  3. Prepare 2 cup Sugar
  4. Make ready 1 1/2 tbsp Cinnamon. You can add more or less depending on what you like

In a small bowl, combine sugar and cinnamon. Roll each ball in cinnamon sugar. Roll them around in the cinnamon sugar and arrange them in the oiled bundt pan. After each layer of dough balls, sprinkle a layer of cinnamon sugar and drizzle a little bit of oil.

Steps to make Cinnamon-Sugar Monkey Bread:
  1. Preheat oven to 350°F
  2. Spray a 10 inch bundt pan with nonstick cooking spray
  3. Cut biscuits into quarters.
  4. Melt butter in a medium bowl
  5. Combine cinnamon and sugar in a large bowl. Mix its all combined and delicious
  6. You can get the kids involved during this step. Toss the biscuit pieces in the melted butter and then plop them in the cinnamon sugar mixture. Make sure it gets alllll coated. Add them into the bundt pan
  7. Cover the pan with tin foil and bake for 35 minutes. Remove the foil after 35 minutes and put it back into the oven until puffed and golden, around 10-15 minutes
  8. Once the bread is done immediately loosen the bread from the sides of the pan by running a knife along the sides and flipping it over onto a plate or a platter
  9. Consume

Place springform pan onto a rimmed baking. Mix sugar and cinnamon in plastic bag. Cinnamon Roll Monkey Bread is fun and easy twist on the perfect holiday breakfast made with refrigerated cinnamon rolls, brown sugar, butter and cinnamon. If you're looking for a classic, kitchen-tested, Doughboy-approved monkey bread recipe, this is it. Toss Pillsbury™ biscuits with cinnamon-sugar, pour in a brown sugar-butter mixture and bake in a bundt pan until golden brown.

So that’s going to wrap this up for this exceptional food cinnamon-sugar monkey bread recipe. Eating healthy does not mean you have to put up with uninteresting and bland food items. In fact, you can still enjoy something lovely and tasty even when you are usually on a restricted diet. Whole wheat goes well with several substances many of these as fruits, vegetable, nuts and chocolates; you can use these foodstuff items to make the bread formula tastes superb and appetizing. Hence, try the ideas in making scrumptious whole grain bread that you and the entire family will love.