Pumpkin Bread with Cocoa
Pumpkin Bread with Cocoa

Whole wheat bread is without a doubt a better alternative to white loaf of bread, particularly for those who are hoping to lose weight. This contains more amount of fiber, less carbs plus sugar, as compared to white breads. Those who are under some sort of low-carb or low-sugar diet would certainly gain from this type of bread. In addition, you feel full easily because involving the rich fiber content; hence, you do not end up wanting to be able to keep on munching on loads of food.

Reminiscent of chocolate cake, this super moist pumpkin bread adds cocoa powder, chocolate chips, and spices to take it over the top! Unlike other recipes, I chose to add cocoa and vanilla extract because the smell of the pumpkin puree was overpowering. See recipes for Chocolate Chip Pumpkin Bread too.

Pumpkin Bread with Cocoa Berries Blueberries, banana and orange are only a few of the numerous benefits that you can mix in the batter. Whole wheat will definitely flavour appetizing by adding fresh berries or mashed bananas. Make a nice loaf or muffins with these elements. Not necessarily only will you enjoy the interesting taste of the fruits on the bread; they also provide nutritional vitamins in addition to minerals that make the bread nutritious and scrumptious.

To begin with this recipe, we must prepare a few components. You can cook pumpkin bread with cocoa using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Bread with Cocoa:
  1. Prepare 1 1/2 cup whole wheat flour
  2. Get 1 cup sugar
  3. Get 1/4 cup cocoa powder (unsweetened)
  4. Make ready 1 tsp baking soda
  5. Get 1 tsp ground cinnamon
  6. Make ready 1/2 tsp ground nutmeg
  7. Take 1/2 tsp salt
  8. Prepare 1 cup pumpkin puree
  9. Take 1/2 cup vegetable oil
  10. Get 1/4 cup whole milk
  11. Get 1/4 cup water
  12. Prepare 2 eggs (beaten)
  13. Take 1 1/4 tsp vanilla extract
  14. Get 20 almonds (chopped)
  15. Get 1 powdered sugar

It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Pumpkin Bread with Cocoa is one of the most well liked of current trending foods in the world.

Instructions to make Pumpkin Bread with Cocoa:
  1. Preheat oven to 350°
  2. Mix together dry ingredients; flower, sugar, cocoa, baking soda, cinnamon, nutmeg, salt
  3. In a separate bowl beat (lightly) wet ingredients together; pumpkin puree, oil, milk, water, eggs, vanilla extract
  4. Add wet ingredients to dry ingredients, mix with a spoon, and add in the chopped almonds (any nut of your choice)
  5. Pour mixture into a bread pan, 8" x 5.5"
  6. Bake for 60 minutes (toothpick test)
  7. Sift powdered sugar over the top, cut, and enjoy!!!

This bread is made with cocoa powder and chocolate chips so it is very chocolaty. You can taste the pumpkin, but it isn't that strong. The bread is more chocolate with a hint of pumpkin, which is kind of nice since most everything in the fall is ALL pumpkin. In a large bowl, combine the first six ingredients. Whisk together the sugar and oil in a large bowl until well combined.

So that is going to wrap this up with this special food pumpkin bread with cocoa recipe. Eating healthy does not mean you have to put up with monotonous and bland food items. In reality, you can still enjoy something sweet and tasty even when you happen to be on a restricted diet. Whole grain goes well with several substances such as fruits, vegetable, nuts and chocolates; you can use these foods products to make the bread recipe taste superb and appetizing. Hence, try the particular ideas in making scrumptious whole wheat or grain bread that you and the entire family will love.