Eggnog Bread Pudding
Eggnog Bread Pudding

Whole wheat bread is indeed a better alternative to white bread, particularly for those who are striving to lose weight. This is made up of additional amount of fiber, less carbohydrate food plus sugar, as compared to white bread. Those who are under the low carbohydrate or low-sugar diet would definitely advantage from this type of bread. In addition, you feel full easily because of the rich fiber content; hence, a person do not end up wanting to keep on munching on loads regarding food.

Eggnog Bread Pudding You can make delightful loaf of bread recipes using whole wheat. With typically the perfect combination of ingredients, you will surely enjoy sinking your pearly whites on flavourful and nutritious bread. Check out these great ingredients to add inside your whole wheat bread menu.

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To begin with this recipe, we must first prepare a few components. You can have eggnog bread pudding using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Eggnog Bread Pudding:
  1. Prepare 2 eggs
  2. Get 3/4 cup sugar
  3. Prepare 1 tbsp pure vanilla extract
  4. Take 1/4 tsp ground nutmeg + dash
  5. Take 1/2 tsp salt
  6. Prepare 1 1/2 cup eggnog
  7. Prepare 1 oz brandy
  8. Get 3 cup day old French bread, cubed 1/2"

Pour egg and bread mixture into prepared dish. Whisk eggs in a large bowl until blended. For the eggnog custard, in another bowl thoroughly whisk together the eggs, yolks, sugar, half and half, rum, vanilla extract, and a healthy grating of fresh nutmeg. Pour this over the bread cubes.

Steps to make Eggnog Bread Pudding:
    1. Preheat oven to 350
  1. Lightly grease 9 x 9 cake pan
  2. Beat eggs slightly in medium bowl with wire whisk
  3. Whisk in sugar, vanilla, 1/4 teaspoon nutmeg, salt, eggnog, and brandy.
  4. Fold in bread cubes and let sit for 10 - 15 minutes in refrigerator.
  5. Pour bread/egg mixture into greased pan.
  6. Lightly sprinkle small amount of nutmeg over top.
  7. Bake 35 to 40 minutes, checking center with wooden toothpick.
  8. Serve warm or cold with whipped cream if desired.

Beat eggnog and eggs together in a bowl; pour over the bread and apples. Eggnog Bread Pudding You'll need Dempster's White Bread, eggnog, eggs, cinnamon, nutmeg, sugar and vanilla extract. Pour eggnog mixture evenly over bread cubes, pressing bread down into liquid to ensure every piece is soaked. Scatter prepared cranberries and raisins over top, then sprinkle with turbinado sugar. Remove pudding from refrigerator and unwrap.

So that is going to wrap this up with this special food eggnog bread pudding recipe. Eating healthy does not mean a person have to put up with monotonous and bland food items. In truth, you can still enjoy something sweet and tasty even when you happen to be on a restricted diet. Whole grain goes well with several substances many of these as fruits, vegetable, nuts and delicious chocolate; you can use these foodstuff items to make the bread formula flavor superb and appetizing. Hence, try the particular ideas in making scrumptious whole rice bread that you and the entire family will love.