Nasi Tim Ayam (chicken steam rice)
Nasi Tim Ayam (chicken steam rice)

Chicken breast has got to be one regarding the most universal meats we have today. You can do so much with it, and you get therefore much from it. Have you received a really terrific chicken recipe that every time your family sits down to the table puts a teeth on their face? Most of all of us do have such a wonderful formula, for some of us it can be fried chicken, and for others that will be our famous chicken soup.

Nasi Tim Ayam (chicken steam rice) purple_acied Singapore. Nasi Tim Ayam (Indonesian Steamed Chicken Rice) is Chinese Indonesian food. This dish can be found in Chinese restaurants in Indonesia.

Nasi Tim Ayam (chicken steam rice) More than likely, in the event each of us thought about it, we have enough chicken recipes that will we have created in our unique kitchens to create a whole Hen Recipe Cook Book! Just think associated with the sections you could have: Melted Chicken, Baked Chicken, Stewed Chicken, Poultry Soup, Chicken Salads, Chicken Dips, Roasted Chicken, Chicken Casseroles - And this kind of is just touching the surface. Many of these a cookbook would become famous inside most kitchens.

To begin with this particular recipe, we must first prepare a few components. You can cook nasi tim ayam (chicken steam rice) using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Tim Ayam (chicken steam rice):
  1. Take For chicken stock (can also use store-bought chicken stock)
  2. Take 1 pc kampong chicken bones (separate the bones and meat)
  3. Get 10 pcs chicken feet
  4. Prepare Pinch salt
  5. Prepare For chicken
  6. Get 1 kampong chicken (meat, cut into bite size)
  7. Prepare Straw mushroom
  8. Prepare 1/4 yellow onion, diced
  9. Prepare 3 garlics, minced
  10. Take 3 tbs sweet soya sauce
  11. Get 1.5 tbs light soya sauce
  12. Take 2 tbs oyster sauce
  13. Get 1 tbs sesame oil
  14. Take to taste Salt, pepper, sugar
  15. Prepare 100 ml water
  16. Get For the rice
  17. Take 3 cups short grain rice
  18. Take 3.5 cups chicken stock
  19. Make ready 3/4 tbsp oyster sauce
  20. Take 3/4 tbsp sesame oil
  21. Take 1.5 tbsp sweet soya sauce
  22. Make ready 1.5 tbsp light soya sauce
  23. Prepare Salt, pepper, chicken stock powder
  24. Prepare For garnish
  25. Take Boil green vegetables
  26. Take Spring onion

The rice and the chicken are pre-cook separately and then steamed together in an individual bowl, and then inverted onto a plate for that dome-shape presentation just before serving. MOM'S VERSION OF NASI TIM AYAM Nasi Tim Ayam (Steamed Chicken Rice) A classic Indonesian-Chinese family dish, suitable for toddlers because it's very tender, delicious and healthy. The rice is steamed with stock from chicken boiling process. A few minutes (depends on how long your rice cooker cooks) later it's ready to be eaten.

Steps to make Nasi Tim Ayam (chicken steam rice):
  1. Boil the chicken bones and chicken feet until tender. I used pressure cooker so took me 15 mins only. Add pinch of salt. Set aside. You can prepare the stock before and freeze it for future use.
  2. For the chicken: heat some oil in the pan, saute onion and garlic until fragrant. Add the chicken meat, cook until no longer pink. Add in mushroom, add all seasoning. Cook until most of the water is reduced. Taste and adjust the seasoning accordingly.
  3. For the rice: wash the rice, drain the water. In a pan, cook the rice with all seasoning and chicken stock, until the rice absorb all the stock. The rice is still hard at this stage. We will need to steam the rice again.
  4. Assemble: in a bowl, put some chicken, and covered it with rice
  5. Steam for 30-40 minutes until the rice is cooked perfectly.
  6. Ready to serve with some veggies. Season the remaining chicken stock with salt/pepper/chicken stock powder and serve as a side dish.

Eat it just as is or with soup. Buku resep pertama saya adalah hasil karya saya sendiri :). Nasi Tim Ayam (chicken steam rice). Chicken and rice are cooked in seasoning and then steamed in a bowl and then inverted into a plate for its dome-shape presentation. Rice can be steamed on the stove or Instant Pot pressure cooker.

So that’s going to wrap it up for this special food nasi tim ayam (chicken steam rice) recipe. There happen to be men who are rather savvy in the kitchen as well. And presently there are a number of chicken dishes, especially for fried chicken that are out of this world –all produced by the male sex. It could seem a surprise to hear this kind of, but it really is a truth.And for a moment let us keep in mind the health value associated with chicken. It is high in health proteins, low in fat, and absolutely not any carbs when skinless. You may get surprised to learn that it is a rich source of niacin, vitamin supplements B-6, B-12, Vitamin D, iron, and zinc! It is pretty close to be able to a perfect meat.