Sticky Rice (With Rice cooker)
Sticky Rice (With Rice cooker)

Rooster has got to be one associated with the most universal meats we possess today. You can do so much with it, and you get consequently much from it. Have you got a really terrific chicken recipe that will every time your family sits down to the table puts a laugh on their face? Most of us all do have such a wonderful recipe, for some of us it is fried chicken, and for others this will be our famous chicken soups.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Best Deals on Sticky Rice Cooker. Find the Lowest Prices Online on Sticky Rice Cooker.

Sticky Rice (With Rice cooker) More than likely, in the event each of us thought about it, we have enough chicken recipes that we have created in our personal kitchens to create a whole Rooster Recipe Cook Book! Just think associated with the sections you could have: Deep-fried Chicken, Baked Chicken, Stewed Chicken, Hen Soup, Chicken Salads, Chicken Dips, Roasted Chicken, Chicken Casseroles - And this particular is just touching the surface. Like a cookbook would become famous throughout most kitchens.

To get started with this particular recipe, we must prepare a few components. You can have sticky rice (with rice cooker) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sticky Rice (With Rice cooker):
  1. Make ready 2 Cups Sticky rice
  2. Take 200 g Ground pork or mince sliced pork
  3. Make ready 4 Shitake mushroom
  4. Make ready 2 tbsp. dried onion
  5. Get Some Oil
  6. Take 250 ml Water or Chicken stock
  7. Take 1/2 tsp. Salt
  8. Get 2 tbsp. Soy Sauce
  9. Get Optional: Dried small shrimps
  10. Make ready Meat Marinate Below:
  11. Make ready 2 tbsp. Soy sauce
  12. Get 1 tbsp. Sesame oil
  13. Make ready 1 tbsp. Rice Wine

Place the clean rice in the rice cooker's pot and cover it with your already measured water then stir gently. After that, cover the lid and let it sit for at least half an hour. Sticky rice grains are usually covered in some hard shells and the only way to soften it up is to soak the rice before you proceed to cook. Easy sticky rice recipe - just to cook basic rice in your rice cooker.

Steps to make Sticky Rice (With Rice cooker):
  1. Rinse sticky rice and soak for 2-3 hours. Then dump the water.
  2. During step1, prepare below: Soak shitake with hot water, once soft cut into small pieces. Ground pork marinate with “Meat Marinate”.
  3. Heat up a pan and add oil, then add the marinated meat, dried onion, shiitake mushroom (can add dried ship now), pan fry till fragrant. Add salt then mix well. Remove from heat.
  4. Put step 3 into the sticky rice pot, Add soy sauce and chicken stock. Mix everything and cook for 30 mins in the rice cooker.
  5. Once done, open the rice cooker and mix everything. (Try a little to make sure the rice is fully cooked, if not, close the lid while hot and steam for another 10 mins.)

No need to pre-soak the rice with this cooking method. **You might want to use less water if you prefer it to be. Take out the rice cooker's inner pot and place on a level surface. Place the lid on the rice cooker insert, place it in the cooker, and press the start button down. Note: The great thing about using a rice cooker is that it will time the cooking itself. Place your preferred amount of rice in the rice cooker and wash three times by filling pot with water and draining it off just until the rice is about to spill out of the pot.

So that’s going to wrap it up for this special food sticky rice (with rice cooker) recipe. There will be men who are quite savvy throughout the kitchen as well. And generally there are a number of chicken recipes, especially for fried chicken that are usually out of this world –all produced by the male gender. It may seem a surprise to hear this specific, but it really is a truth.Together with for a moment let us retain in mind the dietary value regarding chicken. It is high in healthy proteins, low in fat, and absolutely not any carbs when skinless. You may be surprised to learn that it is usually a rich source of niacin, vitamin supplements B-6, B-12, Vitamin D, iron, plus zinc! It is pretty close to a perfect meat.