Hearty Turkey and Rice Soup
Hearty Turkey and Rice Soup

Rooster has got to be one of the most universal meats we have today. You can do so substantially with it, and you get therefore much from it. Have you received a really terrific chicken recipe that every time your family sits down to the table puts a teeth on their face? Most of us do have such a wonderful menu, for some of us it can be fried chicken, and for others that will be our famous chicken soups.

Hearty Turkey and Rice Soup The funny thing about a poultry recipe is that you can take the same recipe and alter the couple of ingredients and have some sort of whole new dish. Or you can take an existing recipe that does not contain any chicken at all, perhaps that famous pasta salad that you make, toss in some cubed chicken and you’ve got an entire new chicken recipe that will joy your friends and family for many years to come. And of course by that one alteration, you can develop a whole list of new chicken recipe dishes.

In a large saucepan, melt butter over medium-high heat. Stir in broth, cheese, turkey, rice, bouillon, celery salt and pepper. Cook and stir until cheese is melted and soup is heated through.

To get started with this recipe, we have to first prepare a few ingredients. You can cook hearty turkey and rice soup using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Turkey and Rice Soup:
  1. Take 2 cup shredded turkey (white or dark meat,or both)
  2. Prepare 2 Carrots, chopped
  3. Take 1 medium onion, chopped
  4. Get 3 clove garlic, minced
  5. Prepare 3 celery stalks, chopped
  6. Make ready 6 cup low sodium chicken stock
  7. Take 2/3 cup rice (parboiled or jasmine rice)
  8. Prepare 1 tbsp olive oil, extra virgin
  9. Make ready salt and pepper
  10. Get 1 tbsp dried basil
  11. Prepare 1 lemon
  12. Prepare 1 dried bay leaf
  13. Take 1 tsp dried parsley

This lentil turkey soup is an easy, quick, and healthy meal that will help you deal with the leftover turkey from Thanksgiving or Christmas. Full of proteins, full of flavor, a complete and delicious meal in form of a thick soup. Turkey (or Chicken) and Rice Soup is so simple to make and so hearty. You may add any other vegetables you like.

Instructions to make Hearty Turkey and Rice Soup:
  1. In a large soup pot, add oil and sauté onion and garlic for 2 min.
  2. Add the celery and carrots and continue cooking for 5 min.
  3. Add your shredded turkey, salt, pepper,parsley, basil and bay leaf, mix to combine.
  4. Add the rice to the pot and mix everything together. And cook 2 min
  5. Making sure you've washed your lemon, remove seeds and squeeze the lemon juice into the pot, and add the 2 halves to the pot as well (the hint of lemon in the soup is delish) stir everything.
  6. Pour in your chicken stock and stir. Let everything come to a boil and reduce heat to medium low. Cook for about 30 min with the lid on and serve once rice is cooked through.

Turkey & Wild Rice Soup with Vegetables Be the first to rate & review! Thanksgiving turkey leftovers have never been so delicious. Wild rice adds a nutty flavor–plus extra protein and fiber–to this creamy, hearty soup. This Thanksgiving Leftover Turkey and Rice soup is loaded with your leftover turkey (duh) veggies and an uber flavorful broth. The hearty and satisfying wild rice, broth, and veggies make this turkey soup a filling option for cold nights.

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