My lil' Shortbread Cookies with Chocolate
My lil' Shortbread Cookies with Chocolate

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My lil' Shortbread Cookies with Chocolate Sugar-free cookie recipes will offer people an opportunity to take pleasure in biscuits without worrying about calories and carbohydrate food. These types of cookie recipes work with artificial sweeteners. The use of man-made sweeteners is the real problem spot, as artificial sweeteners can leave the nasty flavor in your mouth. However, cookies will remain popular. If a person want to give someone the product, you can do that with pastries.

Chocolate Chip Shortbread Cookies are a buttery, melt in your mouth twist on classic shortbread! These are shortbread cookies with chocolate chips. They won't taste like your typical chocolate chip cookie, they will taste like a shortbread cookie with a bite of chocolate chip and walnut.

To begin with this recipe, we have to prepare a few components. You can cook my lil' shortbread cookies with chocolate using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My lil' Shortbread Cookies with Chocolate:
  1. Take Cookie Dough—-
  2. Prepare 1 1/2 sticks butter (room temp.) - used grass fed cow butter
  3. Prepare 1/2 c. sugar
  4. Make ready 1 t. vanilla -used our homemade vanilla
  5. Make ready 1 t. salt
  6. Take 2 c. flour
  7. Get Chocolate Frosting—-
  8. Make ready 1 stick butter (room temp.)
  9. Take 1/4 c. shortening
  10. Get 2 c. sugar
  11. Take 1 t. vanilla
  12. Prepare 1/2 c. cocoa powder

I know you wanna bite 💚 The dough is really easy to make - just mix together softened butter with powdered sugar, vanilla, salt, flour, and cocoa powder. In a bowl work the butter with the sugar to a creamy consistency. Add the egg, the vanilla essence, a pinch of salt, flour, corn starch and mix well. Cut out or slice and bake, easy and delicious.

Instructions to make My lil' Shortbread Cookies with Chocolate:
  1. Brown Butter-  - My family gets excited when I'm using that fancy French word  - -beurre noisette-  - Means mom's making her Little Shortbread Cookies!  - And why you ask, because it adds a deep, nutty flavor to myO cookies! 💚  - To make brown butter  simply start melting butter over medium heat. - - We use grass fed cow butter…no gmo's. Please only use real butter people, stop outting chemicals in your awesome bodies! - - Use a pan with a light-colored bottom so you can keep track of the color. - - I used my favorite old kitchen witch spoon, I like to add in some love & magic.
  2. Making the Cookie Dough-  - Grab a nice sized bowl & add your 1 stick of butter, 1/2 cup of sugar. I used an old potato masher to cream my butter and sugar.  - Stir in brown butter, vanilla & salt. - - By the way if your lucky enough or flippin spoiled and have a Kitchen Aid Mixer then super awesome.  - Yeah, I'm jealous.  - I don't have one…- So I workout my guns! - - Now start by adding your flour- Just a half a cup at a time.  - It's a shortbread cookie- so expect a sandy texture to your cookie mix.  - No Worries.
  3. Forming the Cookie Dough-  I could not find my plastic wrap, so I grabbed a large baggie, cut out the seams, then used it to form my shortbread cookies.  It was fun, kinda like Play-Doh.  Thou next time I'm going to roll them out and use cookie cutters Cut then about 1/2 inch or less.  Place on a cookie sheet.  Bake at 350° for about 12 to 15 minutes.  Place your bad-ass cookies on a cooling rack.
  4. My Chocolate Filling-  Grab another bowl and add 1 stick of butter (room temp.), 1/2 cup of shortening, 1/2 cup cocoa powder, 2 cups of powdered sugar, 1 teaspoon of vanilla (used my homemade vanilla).
  5. Mix and blend well….Again with the KitchenAid Mixer or just my two little hands.  Used a rubber spatula to spoon the filling into baggie with a icing tip.  Just pipe it onto each shortbread cookie.
  6. Time to add the Naughty Chocolate Filling-  Glab a baggie fill it with your filling/ frosting, cut the tip off just a tiny bit, give the baggie a whirl- a bit of a squeeze and then your filling will come out  No need for fancy pastry bags and tips. Sit back, enjoy the view and have a cookie or 2! 💚

The perfect addition to your Christmas Cookie baking. Whisk together the flour with the salt in a large bowl, then slowly add the flour mixture to the mixing bowl. CHOCOLATE SHORTBREAD COOKIES Shortbread is a traditional Scottish biscuit made with sugar, lots of butter and flour. Other ingredients can be added to create variations in flavor as we did here for this Chocolate Shortbread recipe. Remove from oven and let cookies cool.

So that is going to wrap it up for this special food my lil' shortbread cookies with chocolate recipe. That’s why candy bar recipes are quite popular worldwide. During the holiday season, the demand for candy bar recipes will be sky high.