CHOCOLATE CHIP COOKIE CHEESECAKE
CHOCOLATE CHIP COOKIE CHEESECAKE

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In a large bowl, combine cookie crumbs and sugar; stir in butter. Spread cream cheese mixture evenly on top. Pinch off small pieces of the remaining cookie dough and distribute them on the cream cheese mixture.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookie cheesecake using 5 ingredients and 6 steps. Here is how you can achieve it.

  1. Get 2 packages tollhouse cookie dough
  2. Get 2 packages cream cheese
  3. Get 3/4 cup sugar
  4. Take 1 tsp vanilla extract
  5. Take 2 eggs

Scoop cookie dough by the rounded tablespoon onto a cookie sheet; make sure they aren't too close though! In large bowl, beat cream cheese and sugar with electric mixer on medium speed, until smooth and creamy. Add eggs one at a time, beating and scraping sides of bowl after each addition. Beat in whipping cream and sour cream; until well mixed.

  1. In a 9 by 13 inch pan spray with non stick spray. Take one roll of cookie dough and press in the bottom of the pan.
  2. Mix the cream cheese, sugar and vanilla extract.
  3. Add eggs one at a time to cream cheese mixture.
  4. Pour over cookie dough
  5. Take second tube and cut into 1/4 inch thick pieces. Place on top of cream cheese mixture.
  6. Bake on 325 for 45 minutes.

Pour cream cheese filling evenly over cookie dough. The luxuriously creamy filling has the perfect allotment of mini chocolate chips, thanks to our method for mixing them into the batter: You layer them. This Chocolate Chip Cookie Crust Cheesecake recipe is made with a chewy chocolate chip cookie crust on the bottom and a smooth, creamy no bake chocolate cheesecake on top! This combination of two tasty desserts is the jam! If you love cookies and cheesecake, be sure to make this yummy Frosted Animal Cookie Cheesecake, and this amazing Monster Cookie Cheesecake Pie.

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