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To begin with this recipe, we must prepare a few components. You can cook our family recipe for crispy ♪ chocolate chip cookies using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Our Family Recipe for Crispy ♪ Chocolate Chip Cookies:
- Take 70 grams Margarine (or butter)
- Make ready 60 grams Sugar
- Get 1 Egg
- Take 120 grams ★White flour
- Prepare 1 tsp ★Baking powder
- Take 1 few drops Vanilla essence
- Prepare 1 bar Chocolate bar
- Make ready 30 grams Sliced almonds or walnuts
Whisk the flour, salt, and baking soda in a medium bowl. In a large bowl, beat the butter and sugar with a hand held. Our Family Recipe for Crispy ♪ Chocolate Chip Cookies. Hello everybody, I hope you are having an incredible day today.
Instructions to make Our Family Recipe for Crispy ♪ Chocolate Chip Cookies:
- Mix the margarine until creamy. (If it's too hard, microwave for about 30 seconds or so.)
- Add sugar and mix well.
- Gradually add the egg in about 4 portions, mixing well after each addition so the dough comes together (until the dough feels heavy.)
- Combine the ★ ingredients, sift, and add to the bowl. Mix gently.
- Finally, add the chopped chocolate bar and a few drops of vanilla essence, and mix.
- Line a baking sheet with parchment paper and spoon out the dough, leaving spaces between each cookie.
- Bake in a 355F/180C oven for 20-30 minutes (adjust the baking time for your oven.)
- When they're done baking, transfer the cookies to a cooling rack.
- These cookies are delicious with almond slices, too. Just crumble with your hands and add to the dough.
Today, we're going to make a special dish, our family recipe for crispy ♪ chocolate chip cookies. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. I'd say these are the perfect blend of soft, chewy, and crispy. I make half recipes usually so that's why some of the measurements look a little bit wonky.
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